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Chocolate Irish Cream Keto Cheesecake Cupcakes

St. Patrick's day is a time to make traditional Irish recipes and to celebrate Ireland, Saint Patrick, and delights. There's nothing better than mixing booze and baking, and it's for that reason we think you'll really love these brownie bites infused with a white chocolate liquor cheesecake.

For a quick hack, we decided to use a store-bought brownie mix--there are dozens! However, if you want to take the extra effort, you can bake our keto brownie bites. For the filling, we combine heavy cream, cream cheese, and our sugar free milk chocolate baking chips to make a delicious cheesecake.

If you want to truly celebrate Irish-inspired baking, you can add keto irish cream liqueur to make it boozy and better. The end result is a premium Irish whiskey infused filling that mixes with the chocolate to create a dessert a bartender would be jealous of!

Macros per serving (1 cupcake):
Calories: 273 | Fat: 25.5 g | Net Carbs: 3.2 g | Protein: 3.3 g

How to Make St Patrick's Day Keto Irish Cream Cheesecake Cupcakes:

Annie walks us through how to make these delicious, low carb white chocolate liqueur cheesecake brownie cupcakes in our step-by-step video.

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Chocolate Irish Cream Keto Cheesecake Cupcakes

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Chocolate Irish Cream Keto Cheesecake Cupcakes

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