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Keto Macadamia Nut Pie

A twist on a traditional Fall pie, this Keto Macadamia Nut Pie has the perfect nutty flavor with the creaminess of white chocolate chips.

Move aside pecan pie! Yes, you're good, but this This Keto Macadamia Nut Pie is our new favorite Fall pie. Offering the classic nutty flavor of a comforting Fall pie, with the soft sweet taste of white chocolate, this pie has it all.

If you love the ooeey gooeyness of a warm slice of pie, but you're looking for something a little bit unique, this macadamia nut pie is the dessert for you. Made with a combination of macadamia & coconut flakes to add a lush tropical flavor and our creamy white chocolate chips, this keto pie is a perfect option for your Thanksgiving dinner or a weeknight Fall dessert. Served warm and with a few berries or a scoop of vanilla ice cream, you'll want your forks ready.

This recipe comes to us from Carolyn from All Day I Dream About Food! She creates delicious low carb recipes and keto baking the whole family can enjoy. Check her out for some other amazing keto treats!

 

Keto Macadamia Nut Pie

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Keto Macadamia Nut Pie

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