Sugar Free Peppermint Coffee Syrup

I have both the Peppermint and Vanilla syrups but the Peppermint in my opinion is not minty enough. I can barely taste the mint flavor. Is it possible to add a bit more mint flavor to the syrup in the future? I love the vanilla syrup and am also looking forward to trying the caramel syrup.

I purchased this for a couple of peppermint related recipes. I am a diabetic, so it's important to select quality ingredients to get the best results without raising my blood sugar. I was disappointed in the extremely mild peppermint flavor. I had to use far more than necessary, to get a hint of peppermint. Unfortunately, it caused issues both with the taste of my baked goods and hot chocolate/"peppermint" mocha. :( On a happier and much tastier note- the hazelnut syrup is DELICIOUS (my FAVORITE) and the vanilla syrup is delightful.

I enjoy all of the sugar free coffee syrups from ChocZero. They have great flavor and no funny aftertaste that you get from artificial sweeteners. I love the plastic bottles for shipping as some competitors insist on glass which sometimes breaks in transit. The only improvement I would make is with the seal on the bottle. The adhesive is so strong that it is hard to break into a new bottle. Glad they don't leak though!

This coffee syrup is so good and I forget that it's got no sugar! I highly recommend it!

I use this delightful peppermint syrup every morning. Coffee + Cream + Milk Chocolate Mix (ChocZero) + Peppermint Syrup (ChocZero). Delicious just isn’t good enough to explain the taste.

I love the idea of the coffee syrups and I was ecstatic about them from choczero but I was so disappointed. I can’t taste mint. If it’s supposed to be mint, it should have a substantial flavor of mint to stand up to the strength and depth of the coffee. The only thing I could taste of it in my coffee was the sweetener it contained. The sweetener gave my coffee a very unappealing flavor. I tried it 3xs and my opinion didn’t change. I ended up not using the bottle after that, so it was wasted sadly. It needs ALOT MORE MINT and less sweetener.

I love this product for my coffee bar! The flavor is amazing and it’s healthier than another popular brand using stevia instead of sucralose.

I am so sorry. I know you are trying so hard to satisfy all the different feedbacks, but the original peppermint flavor was so much better than this most recent version (I got it 3/12/24). Let's see what others say. If I am in the minority, by all means, disregard my feedback. I am one of your biggest cheerleaders, but I may be off on this. Let's see how others feel. I have seen where an earlier review stated that the peppermint flavor wasn't strong enough, and I imagine you were trying to remedy that. Anyway, thanks for your efforts and great customer service!

I love this sugar-free syrup. I don't drink coffee but I do use it for other foods and drinks. I use the sugar-free peppermint syrup in my hot chocolate in the fall and winter for a festive flair. I use it in my iced tea in the summer for an added cooling effect. It's wonderful in gluten-free or regular baked goods and keto pancakes, etc, as a flavoring instead of vanilla extract/flavoring. It's also a wonderful topper on low carb vanilla or chocolate ice cream. I love peppermint so it's great that I can indulge in my favorite flavor in so many ways without wrecking my lifestyle. Thank you so much!

We have tried several coffee syrups and enjoyed them all, but we like the peppermint best for coffee. It is better when we add a drop or two of peppermint extract to our coffee to pump up the peppermint flavor without making it too sweet. Haven't tried using the coffee syrups in any recipes--but we enjoy them in our coffee.