Breakfast Cookies

Love the Choc Zero breakfast biscuits!
These light, crispy biscuits are great alone and also incredibly versatile.
Recently, I baked a cheesecake using these biscuits as a crust.
For the crust, I used an entire box of Breakfast Biscuits. Crush up the biscuits into tiny pieces (you can also place them in a food processor), add 1/4 cup of melted butter and mix. Then press the mixture on the bottom of your cake pan and bake at 425 degrees for about 5-7 minutes or until the crust turns a golden brown color. Remove the pan from the oven and allow to cool. You now have a sugar-free, gluten-free “keto friendly” crust that you can use in many different deserts. Like I said, very versatile.
Thank you Choc Zero!

I love these breakfast cookies so much! Their mild yet cinnamon flavoring is extremely satisfying, not overpowering! Perfect addition to a cup of tea! Also a great replacement for graham crackers. Chop them up and mix them in your Greek yogurt! Grind them up for a base for your keto cheesecake! They make awesome s’mores… Toast 2 to 3 Choc Zero mini marshmallows on top of each cookie for a couple minutes in the air fryer. Then top with a half square of Choc Zero milk chocolate, and another cookie. Put back in air fryer for another 2 to 3 minutes. Boom! You’re welcome!

My favorite thus far.

If you like a Danish Style Butter Cookie you’ll like these! I appreciate that these are in serving size packages or I would’ve kept eating mindlessly and eaten the whole box. 😂😂😂

Love these breakfast cookies with coffee

They aren't very sweet, either. Sorry I bought these.

My son and son in law love these breakfast Biscuits! They can't get enough of them!

Love these! They are great! I sometimes have them for my dessert after lunch.

I can’t decide if I love these better than the Speculoos. These are just as tasteful and enjoyable. I love the texture and crunch to these Breakfast Cookies. These are high quality gluten free, sugar free, keto cookies that have a pleasant vanilla taste to them. They are great with coffee, tea or just after having a meal when you crave something sweet to eat that is healthy and safe. I’ve had other sugar free cookies from other companies and had reaction to the stevia. These are made with monk fruit and are safe. Especially if you are stage four cancer survivor like me. I’m so thankful for Choczero and the ingredients they use in their cookies. This is the only company I buy sweets from. They truly care about their customers well being. Here their story too and you will see how much they love and care for others.

Perfect serving size. They were a little too sweet tasting for my preference. But I bought them for my diabetic grandfather and he loves them.