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No Bake Keto Cake Pops

Making a deliciously fudgy treat doesn't need to be hard, in fact you don't even need to turn your oven on! We know what you're thinking: Can you eat almond flour raw? Yes, unlike flour that's been milled from grains, almond and coconut flour are totally fine to eat without heat treating. This recipe also doesn't need eggs, so it's perfect for folks who might have an egg allergy but still want to have a yummy chocolate dessert.

These cute low carb brownie bites are cake pops for all those chocolate lovers out there. The inside is rich and chocolatey, while the outside is covered with our no sugar added milk chocolate chips to create a satisfying crunchy shell. You can decorate these keto brownie bites with sprinkles, drizzled chocolate, or more chocolate chips. Even better, you can use your favorite chocolate chips for the chocolate shell. We love the sugar free peanut butter chips for this one, but don't forget about our keto friendly white chocolate baking chips!

This recipe comes to us from Erica.

Makes 5 servings. Macros per serving (1 pop):
Calories: 182 | Fat: 15g | Net Carbs: 2.6g | Protein: 2.5g

More Bite-Sized Treats:


No Bake Keto Cake Pops

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No Bake Keto Cake Pops

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